Manufactured By                                 Latin Name
Dr. JPG Organics                          Stevia Rebaudiana

Introduction
Derived from the stevia plant, Stevia rebaudiana, stevia is a natural sweetener. It is considered a safe and healthy alternative to sweetening delicacies without exerting negative effects associated with refined sugar. Stevia also provides a range of health benefits. (1)

STEVIA AND CANCER

Extensive studies are carried out on stevia to understand its anti-cancer properties.

Studies have indicated that the administration of stevia played an important role against cancer cell lines by reducing the glucose levels in the bloodstream. It also provides anti-inflammatory properties by reducing oxidative stress that aids in tumour development.

As per studies stevia helps in stimulating apoptosis (natural and controlled death of cells) and inhibits the growth and proliferation of carcinogenic cells. Antioxidants and glycosides called stevioside help in inhibiting mitochondrial pathways and induce apoptosis effectively. (2)

RESEARCH

1. Results procured from a study revealed in addition to a healthy diet, stevia provided desired results in preventing the growth of cancer cell lines and complemented the ongoing therapy. (3)
2. In a study published in 2018 in Oncotarget, the administration of stevia acted as an effective chemotherapeutic drug and prevented the growth and proliferation of human gastrointestinal carcinogenic cells. (4)
3. An article published in the Times of India observed that the administration of stevia helps in inducing apoptosis and inhibits mitochondrial cancer-promoting pathways. Sterols and antioxidants, especially kaempferol, present in Stevia help in reducing the risk of pancreatic cancer by 23%. (5)

**EAT AS PER YOUR WEIGHT** (6,7)

Stevia can be used as a sweetener in beverages, in place of refined sugar. Use stevia in coffee, tea, smoothies, lemonades and cocktails. You can also stevia in cooking and baking, especially in desserts, tarts and pies.

FDA recommends consuming 4 milligrams of stevia per kilogram of body weight.

STORAGE (8)

1. It is essential to dry the stevia leaves. Once dried, whole stevia leaves should be stored in an airtight container and their shelf life can be extended up to 12 months.
2. Stevia powder can be stored in an airtight container.

SIDE EFFECTS (5)

The side effects of un-recommended consumption of stevia include;

1. Can harm kidneys and lead to kidney ailments
2. Affect the reproductive system and cardiovascular system
3. Disturbs the blood pressure
4. Bloating, nausea and vomiting
5. Muscle pain and numbness
6. Pregnant and breastfeeding women should seek medical advice before consuming stevia

Certifications & Notes

• Organic certification by INDIA ORGANIC & USDA ORGANIC
• 100% Veg & Safe herbal Product
• No Artificial colour

References

1. https://www.healthline.com/nutrition/is-stevia-safe
2. https://www.verywellhealth.com/does-stevia-cause-cancer-5206379
3. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8874712/
4. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5995179/
5. https://m.timesofindia.com/life-style/health-fitness/diet/stevia-health-benefits-side-effects-and-more/articleshow/83603055.cms
6. https://www.purecirclesteviainstitute.com/healthy-lifestyle/great-taste/where-can-i-use-stevia
7. https://seedtopantryschool.com/how-to-grow-stevia-and-preserve-stevia-leaf/