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Thin Hakka Noodles (from the Hills of Meghalaya)
Rs145.00
In stock
Special Hand-made Thin Hakka Noodles – From the Hills of Meghalayay
Thin Hakka Noodles from the hills of Meghalaya are a regional specialty known for their delicate texture and versatility. Made from wheat flour, these noodles are thin, long strands that can be used in a variety of dishes. They are popular in both Meghalaya and other parts of India for their ability to absorb flavors and complement a wide range of ingredients.
Whether stir-fried with vegetables, used in soups, or as a base for other dishes, Thin Hakka Noodles are a favorite choice for those looking to enjoy the unique flavors and culinary traditions of the Meghalayan region.
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Luxury Black Tea (SFTGFOP1 – Highest Tea Grade)
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- Grade:? SFTGFOP1 (Super Finest Tippy Golden Broken Flowery Orange Pekoe)
Rs470.00 - This tea is made by selecting only the finest top-most leaves of the tea shrub, which are then carefully coiled and sun-dried with their golden tips intact, to give you the richest tea drinking experience.
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