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Spices
Spices is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. Spices are sometimes used in medicine, religious rituals, cosmetics or perfume production.
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Alu Muri Masala |...
From Rs85.71Alu Muri Masala | Jhal Muri Masala
A zesty spice blend used to season the popular Indian street food snack, Jhal Muri, enhancing its flavor and spiciness.
From Rs85.71 -
Bay Leaf (Tej Patta)...
From Rs40.00From Rs40.00 -
Cinnamon Stick – (Pack...
Rs85.71Benefits
- Antioxidant Properties: Contains antioxidants that combat oxidative stress.
- Anti-Inflammatory: It may reduce inflammation and related health issues.
- Heart Health: Cinnamon may support heart health by lowering cholesterol levels.
- Digestive Aid: Helps alleviate digestive discomfort and may reduce bloating.
- Unique Flavor: Adds a warm and sweet flavor to a variety of dishes and beverages.
- Versatile Spice: Used in both sweet and savory dishes, making it a versatile culinary ingredient.
Rs85.71 -
Indian Sichuan Peppercorn 50/...
From Rs123.81From Rs123.81 -
Lakadong Gold Turmeric Powder
Our Flagship Spice – The Lakadong Turmeric from Meghalaya is known as the World’s Finest Turmeric. This unique variety of turmeric is known for its astonishingly high curcumin content ranging from 7 – 12% as compared to 2-5% in other varieties. Curcumin is the most important ingredient in turmeric.
Our Lakadong Turmeric is sourced from a tiny village in Lakadong at Jaintia Hills, Meghalaya. You would instantly fall in love with its vibrant colour, distinct aroma and its flavour which stands as a testament to the potency of this beautiful turmeric.