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Namakwali Pahadi Rajma, 400g
Rs285.71
In stock
Some major health benefits offered by Pahadi Rajma are:
- Aids in the prevention of cancer.
- Speeds up weight loss.
- Helps indigestion.
- Control blood sugar level.
- Act as an energy booster.
- A significant source of minerals.
- Ideal for diabetes patients
Namakwali Pahadi Rajma
White Pahadi Rajma (White Kidney Beans), also known as Cannellini Beans, are more suitable for salads and dishes that require less time to cook due to their thinner skin and subtle taste.
Pahadi Mix Rajma has always been on top of any food table, be it from Mexican to Indian recipes. These beans are naturally dried and are available throughout the year. They are reddish brown in color and have a kidney like shape. They have a very strong taste and are used in both hot and cold recipes.
Additional information
| Weight | 0.40 kg |
|---|
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Namakwali Authentic Mix Flavoured Salt, 200g
Rs247.62Namakwali Authentic Mix Flavoured Salt
Namakwali Mix flavour salt is hand grounded salt made in silbatta by the women of Uttarakhand.
You can use this flavoured salt as a tastemaker for your taste buds in fruits, salads, buttermilk, eggs, boiled veggies, smoothies, juices, french fries etc.
Rs247.62 -
Namakwali Exotic Wild Herb – Jambu/Faran [Allium Stracheyi], 30g
Original price was: Rs171.43.Rs133.33Current price is: Rs133.33.Jambu/Faran [Allium Stracheyi]
Jambu, also known as Faran or scientifically as Allium Stracheyi, is a unique Himalayan herb renowned for its distinctive flavor and culinary versatility. This flavorful herb adds a pungent, onion-like taste with garlic undertones to various dishes. Widely used in Himalayan and Tibetan cuisine, Jambu/Faran lends a robust, aromatic twist to your culinary creations. Discover the exceptional taste and culinary potential of Jambu/Faran, a cherished ingredient in traditional Himalayan cooking.
Original price was: Rs171.43.Rs133.33Current price is: Rs133.33. -
Namakwali Ginger Flavoured Salt, 80g
Rs171.43Namakwali Ginger Flavoured Salt
Namakwali ginger flavour salt is hand grounded salt made in silbatta by the women of Uttarakhand.LINKÂYou can use this flavoured salt as a tastemaker for your taste buds in fruits, salads, buttermilk, eggs, boiled veggies, smoothies, juices, french fries etc.
Rs171.43 -
Rs171.43
![Namakwali Exotic Wild Herb - Jambu/Faran [Allium Stracheyi],](https://vedicroots.co/wp-content/uploads/2023/03/9d4df9_bc650342fa834cecbf9703f3c9d45168_mv2-300x300.webp)
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